Bistro 1709 Restaurant Lunch Menu

Brunch
 Served 10am -12.00pm Tuesday-Saturday

Wookey Hole Cave aged Cheddar two Egg Omelette topped with Confit Vine Cherry Tomatoes, And Sauteed Mushrooms £7 V Gf
Add Crispy Streaky Smoked Bacon £2 Gf

Toasted Rye Bread Topped with Scrambled Eggs £6 v
Add Smoked Salmon £8
Add Crispy Streaky Smoked Bacon £8

Toasted Rye Topped with Crispy Streaky Bacon, Confit Cherry Tomatoes & Sauteed Mushrooms and Poached Hen’s Egg £9.75


Lunch
Fixed Price “bistro” Menu Starter & Main £12 served 12-2.30pm


Starters
Deli Soup of the Day Served with Bread Wedge and Butter v GFr
Smoked Mackerel and Horseradish Pate, Oatcake Biscuits, Pea shoots
Sauteed Mushrooms on toasted Rye Bread v

Main Courses
Thyme & Garlic Sprig Bone Chicken Breast with a Leek, White Wine & Cream Sauce, Parmentier Potatoes and Seasonal Greens
Smoked Haddock, Salmon, Leek & Broccoli pie topped with Creamy mash and served with Seasonal greens.
Vegan Crepe filled with Mushrooms, Spinach & Tomato Ragu and House Salad v

Sharing Platters
Served 12-4.30 * Doors close at 5pm
Trio of cheeses from our deli counter Sun blushed Tomatoes, balsamic Onions Claire’s Plum Chutney and Wedge of Rustic Bread & Butter £10
Cured Meat Platter with a Cheese of your choice from the deli counter, Olives, Sun blushed Tomatoes Wedge of Bread and Olive oil & Balsamic dip. £12
Oven baked Camembert with roasted Garlic & Thyme served with our onion Jam and Rustic Bread. £12

 

Main Menu
Served 12-4

Starters/light Bites
Deli soup of the day Chunk of Crusty Rye Bread and Butter £4
Vegan Crepe Filled with Mushrooms, Spinach & Tomato Ragu House Salad deli olives and House dressing £7.
Smoked Mackerel & Horseradish Pate with Smoked salmon & Cucumber Salad Crusty Bread & House Salad £8.
House Salad with sun-blushed tomato and our deli marinated olives & our house dressing £6.
House Salad with Sun Blushed tomatoes our deli marinated olives, a Wedge of cheese from the Deli and Crusty bread £8

Main Courses 12-4.30 * Doors close at 5pm

Wookey Hole Cave aged Cheddar two Egg Omelette topped with Confit Vine Cherry Tomatoes, and Sauteed Mushrooms Served with House Salad £11 V GF

Handmade Beef Burger topped with Wookey Hole Cave aged Cheddar Crispy Smoked Bacon, Sun blushed tomato and Brock & Morten Chipotle Mayonnaise served with Sauteed New Potatoes £10
Rump Steak, Sauté New Potatoes, Garlic & Thyme Butter, Rocket Salad £12
Thyme & Garlic Sprig Bone Chicken Breast with a Garlic, Shallot Red wine jus topped with crispy Smoked bacon with Parmentier Potatoes and Seasonal Greens £12
Salmon En Papillote with White Wine, Broccoli, & Dill Served with House Salad £11
Broccoli and Quinoa Cakes with Hawes Wensleydale Cheese
Sauce and House Salad v £9

Desserts
Smith & Moore Sticky Toffee Pudding with Clotted Cream £5
Spiced Apple Crumble with Oat topping and Custard £5.
Vanilla Cheesecake with Raspberry & White Chocolate Eton Mess £5
Deli cheese board cheeses one cheese £5 two £7 three cheeses £9